LEG OF LAMB - Both American and Australian lamb available. We will
bone out, season, and roll for a perfect roast, or simply crack
the bones if you prefer. Both will be oven ready & present a wonderful traditional
holiday meal. Approximate 1-1/2 pounds per guest
LAMB CROWN ROAST- Both American And Australian Lamb
Available. The Finest Baby Rib Lamb Chops, Expertly Formed Into A
Crown Shape. The Center Is Stuffed With Our Homemade Pork Sausage
Meat Or Seasoned Ground Lamb Stuffing.
Approximate 3 Chops Per Guest
33
Meat Department
HONEY BAKED
HAMS
Many Name Brands To
Choose From, Including
Carando And Cooks.
Available Whole Or
Pre-Sliced For Easy Serving.
They Are All Fully
Cooked, Just Simple
heating is required.
Approximate 1 Pound
Per Guest
FRESH HAM
Available Either Whole Or Half
(Shank Or Butt Portion)
Trimmed And Seasoned,
Perfectly Prepared For Your Oven.
Approximate 1 Pound Per Guest
FRESH HAM BONELESS
Our Premium Fresh Ham,
Boned Out, Seasoned, Rolled & Tied
For Cooking Perfection.
Approximate 1 Pound Per Guest
DON’T FORGET PAT’S HOMEMADE PURE PORK
SAUSAGE MEAT MAKES THE FINEST STUFFING!
Add it to any holiday dish!
TURKEY BREAST
Premium Turkey breast, available
with or without the bone.
Approximate 1-1/2 pound per guest.
FRESH PRIME
KILLED TURKEYS
Round Hill, Norbest, or All
Natural Bell & Evans Premium
Whole Turkeys. All come with
pop up timer, and are available
in many sizes. Please order early
to ensure best selection.
Approximate 1-1/2 pounds per guest.
VEAL OSSO BUCCO
Finest Quality Shank Veal,
Cut To Your Desired Size.
Presents A Great
Traditional Dinner
HOLIDAY
SPECIALTIES
Available By Special Order -
Long Island Ducks,
Geese, Capon, Rabbits
Available Daily
Stuffed Chicken & Turkey
Roasts, Stuffed Pork or Beef
Brascioles, Stuffed Pork Chops,
Chicken Cordon Bleu, Pork Or
Chicken London Broils.
STUFFED VEAL ROAST
Finest Quality Shoulder Veal,
Stuffed, Seasoned And Tied.
Melts In Your Mouth.
Approximate 3/4 pound per person.